L-based powder module -Glutamine , neutral taste.
Ministerial Category
Food in < span class = "NormalTextRun SCXW119477983 BCX0"> F ini M
Packaging
20 stickpacks of 5 g Net weight: 100 g
PARAF Code
980790974
Internal code
< span class = "TextRun SCXW27593782 BCX0" lang = "IT-IT" xml: lang = "IT-IT" data-contrast = "none"> MIOAM GL
MIOAMIN Glutamine is an indicator for management dietary di disorders resulting from therapeutic treatments such as chemo and radiotherapy, as well as in post episodes -operators and multiple traumas, to increase protein synthesis and reduce healing times e healing of surgical wounds and pressure ulcers, and in cases of enterocolitis or sepsis.
The dose must be established by the treating physician based on the age, weight and clinical condition of the patient.
Dissolve the contents of a stickpack in a glass of water (about 100 ml) at room temperature and mix until completely dissolved. Consume in a short period of time and preferably between meals.
In artificial feeding MIOAMIN Glutamine can also be administered via probe and / or PEG.
To be used under medical supervision. The product is not suitable for use as the sole source of nutrition. The product should not be administered parenterally. Keep out of the reach of children under 3 years of age. Do not take in case of known or suspected allergy and / or intolerance towards one or more of the ingredients.
Gluten-free.
Keep in a cool and dry place, away from light and heat sources. The expiry date refers to the product properly stored in unopened package.
| Per sachet (5g) | For 100g of product | |
|---|---|---|
| Energy Value | Kcal 18 KJ 74 |
Kcal 350 KJ 1488 |
| Fat of which saturated | 0 g 0 g |
0 g 0 g |
| Carbohydrates of which sugars | 0 g 0 g |
0 g 0 g |
| Fiber | 0 g | 0 g |
| Protein Equivalent Nitrogen L-Glutamine | 4.4 g 0.96 g 5 g |
87.5 g 19.2 g 100 g |
| Salt of which sodium | 0 g 0 g |
0 g 0 g |
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